How To Cook The Cocoa With Milk | Beverages




How to cook the cocoa with milk

Properly prepared, this drink is a favorite for your entire family. This cocoa with milk, you can quickly cook in the morning for breakfast and in the evening to turn into a delicious dessert by adding whipped cream and spices.

How to cook the cocoa with milk

You will need:

- natural cocoa powder; - Milk; - Sugar.

Instruction how to cook the cocoa with milk

Step 1:

Find any suitable cooking utensils milk. Sprinkle the bottom of the right amount of natural cocoa powder (two tablespoons per cup) and sugar (if desired, two or three teaspoons per cup). Stir these ingredients, try a spoon to break all the lumps.

Step 2:

Heat the milk and add it to the cocoa so that it only pretends to powder. Stir this mixture and make sure not to leave lumps. Beat the mixture until until the cocoa has dissolved completely. Pour the remaining hot milk and then stir the mass with a spoon.

Step 3:

Now, cocoa and milk to cook. To do this, bring the mixture to a boil, reduce heat and let simmer for a few minutes. During the whole process of cooking, stir with a spoon of cocoa, getting to the bottom of the container. This will prevent it from sticking and clumping.

Step 4:

Make sure that the milk is not "escaped". If you are thoroughly mixed cocoa in the cooking process, the finished drink a thick and tasty.

Step 5:

There is another recipe for this drink. In utensils for cooking, pour a little water, it should completely cover the bottom. Bring it to a boil and pour the milk to the water. In another vessel, combine cocoa and sugar.

Step 6:

Add the cocoa a little water and mix well. Do this until a thick and smooth. Mix milk and cocoa. For this purpose, stirring constantly, pour the fragrant mixture to the milk. The resulting mass boil, reduce heat and leave so for about three minutes.

Step 7:

There are recipes to create more exotic cocoa beverage. In a cup of already prepared drink you can add vanilla to the tip of a knife. To get cocoa with whipped cream, pour half a cup of drink. Mix sugar and cream, and then one tablespoon of the mass, add to the cup.

Step 8:

During the stage of the preparation of cocoa, where it is mixed with the milk, the beverage can slightly change the recipe. In one cup, add half a teaspoon of cocoa butter. This will make the drink even more delicious, but high-calorie! To make the cocoa flavor spices, add to it a little bit of pink pepper.