How to enter the yolk
Egg yolk is a source of most of the essential resources required for the full development of the child. The composition includes egg yolk protein, amino acids, fats, fospolipidy, choline, iron, copper, Collbató, manganese, vitamin A, vitamin D and many other useful components.
Instruction how to enter the yolk
Enter in the diet of baby food egg yolk must be gradual. The initial portion should be at? yolk for 3 days. Giving the yolk should be in the morning to watch the reaction of the organism to a new product. Pay attention to the condition of the baby's skin. The main thing that did not appear redness, rashes, spots and bubbles. If allergy does not appear possible to increase the dose up to? yolk a day. It is necessary to continue to monitor the condition of the skin. After 2-3 weeks, you can feed a child for a whole yolk 1 every 3-4 days.
Remember, boiled egg contributes to constipation. Therefore, if a child has such a tendency, it is better not to burden his body this product.
The yolk should be given in the form of mashed with a small amount of breast milk or infant formula adapted.
Yolk may be administered in the diet of the child together with the protein. If the child is breastfed, the protein can be administered to 7 months if artificial, then 6 months.
Giving a child can only be a fresh egg, you need to store it in the refrigerator for no more than 7 days.
Before the beginning of the introduction of yolk in the diet of the child should consult with a pediatrician.