Hot sandwiches – rich dish for 15 minutes
Hot sandwiches are well prepared when in the refrigerator has only remnants of food, which is already on the table, serve a few embarrassing. No, I'm not on about half-eaten and spoiled foods, but on a very small remnant.
To make hot sandwiches, you can use sausage, sausage, bacon or other cooked meat, cheese, a loaf of bread or bread. Also good, but not a mandatory addition to the above products are tomatoes, fresh herbs, garlic, pickles or olives.
Preparation. So, if you left a small piece of sausage, a single sausage, a slice of ham, spread meat products, cut into thin slices, on pieces of bread or bread. Cover with thinly sliced cheese, sprinkle all the herbs, finely chopped garlic. If you have these vegetables and cut them into thin slices and put them under a layer of cheese.
Cooking in a microwave oven (on a wide dish) in the oven (in baking). If there is no microwave or oven, you can cook them in a pan, but will have to keep the lid closed, otherwise the sandwiches too dry.
Helpful advice. If you are cooking in the oven or in a frying pan, a baking or frying pan is necessary to pour a small amount of vegetable oil. For the preparation of hot sandwiches in the microwave butter on a plate is not necessary to pour.
I must say that this is a great dish for improvisation, depending on available products, because for the filling of the sandwich would be great ispolzvat mushrooms, chicken, boiled eggs ...