How to cook inexpensive and tasty salads
Every year, appearing on the festive table standard salads like "crab", "Olivier" and others gradually bored. Then the hostess begin to experiment, to surprise guests and households with new, tasty, and most importantly - inexpensive and easy to prepare salads.
Instruction how to cook inexpensive and tasty salads
One of the most inexpensive and tasty salads - "Red Sea." To cook it you need the package of crab sticks, 3-4 large tomatoes, 3-4 cloves garlic, mayonnaise and salt and pepper to taste. Cut the tomatoes into strips and sticks, skip through the garlic press and mix. Fill the dish with mayonnaise, salt and pepper and serve. This dish is especially useful in autumn and spring, when the body lacks vitamins.
Another salad that does not require large financial costs - "Cabaret". To cook it you need 400 grams of white beans (canned is better not to waste time on cooking), a couple of apples (preferably not too ripe) red onion (1 piece), 3-4 tablespoons of mayonnaise and salt to taste. Apples and onions should be very finely chop and mix with the beans, then fill the resulting mixture of mayonnaise and salt.
To make another salad - "Beijing" - must be 0.3 kg of chicken, 3 cucumber, a bunch of parsley, 2 pears, lettuce Roman and mayonnaise, salt and pepper to taste. Boil the meat and then cut it into small pieces and divide into fibers. Cucumbers, pears and romano cut into strips. Stir the resulting ingredients, add the spices and mayonnaise.
Suffice it simple to prepare a salad with salmon, for which you need a bank of canned fish, three potatoes, onion, three eggs and mayonnaise and salt to taste. Pre-cooked eggs and potatoes should be cut into small cubes. The fish is put in a small bowl, then mash with a spoon or fork. Cut the onion into small pieces, and then drench with boiling water. Realize layers of lettuce should be carried out as follows: potatoes, mayonnaise, fish, onions, mayonnaise, eggs, mayonnaise. Garnish salad with dill or parsley can be.