How to cook potato sticks with cheese filling
Potato and cheese sticks - excellent breakfast, a tasty snack or a side dish to the main course. Feeding can be either hot or cold. Those who do not know how to cook a potato sticks with cheese, certainly useful this recipe.
You will need:
- 8 medium sized potatoes; - 100 g of cheese durum; - 150 g of bread crumbs; - 2 tbsp. l. corn flour; - 2 eggs; - vegetable oil; - Salt to taste.
Instruction how to cook potato sticks with cheese filling
Boil the potatoes in their skins, cool, peel and grate. Add to potato mixture egg and salt and mix. Pour the flour and knead the potato dough.
Whisk the egg in a separate plate with salt. Cheese cut into neat cubes. Pour into a separate bowl breadcrumbs.
Make a small cake of potato dough, put in the center and give brusochek cheese cake form sticks. To potato sticks with cheese filling to obtain more accurate and smooth, you can use a knife with a wide blade, with four sides they pressed potato dough.
Dip the potato sticks in the egg mixture, then roll in bread crumbs. To crust has turned golden and denser, repeat this procedure 2 times. In the same way all zapaniruyte sformuyte and potato sticks.
Fry the potato sticks in vegetable oil on all 4 sides and place them on a paper towel to remove excess fat.
Serve the potato sticks with hot sauce, or fresh herbs. They are good both hot and cold.