How to cook the cake "Anthill"
"Anthill" - a very unusual and delicious cake. It is very simple to prepare, and to its execution, you can use any ingredients: chocolate glaze, poppy, nuts, grated chocolate, honey, raisins, you can cook the caramel.
You will need:
For the dough: Flour - 500 g; butter - 200 g; Eggs - 2 pcs .; milk - 150 ml; baking powder - 2 tsp .; vanillin - 2.5 g; Vegetable oil - 3 tbsp For the cream: boiled condensed milk - 1 jar (380 g); butter - 200 g; honey - 3 tbsp .; walnuts - 150 g For the chocolate glaze: butter - 50 g; Sugar - 4 tbsp .; milk - 2 tbsp .; Cocoa - 4 tbsp To decorate: Poppy - '30
Instruction how to cook cake "anthill"
Take three-liter pot, put in her jar of condensed milk and cover with water. Once the water boils, turn down the gas condensed milk and cook over low heat for 1.5 hours. Monitor the process of boiling liquid, it must constantly cover the jar.
Before you begin to cook the dough, sift all the flour twice and mix it with baking powder and vanilla. Take warmed to room temperature butter, soften it and add 2 eggs, mix well the resulting mixture.
Continuing to stir, slowly pour in the milk.
Gradually add flour and knead the dough until smooth.
Put the weight on the table, sprinkled with flour. Then knead the dough by hand until it starts easily move away from the table and hands. The finished dough wrap in a towel or plastic wrap and store in the freezer for 40 minutes.
Grease a baking sheet with vegetable oil and meat grinder. Take the baking paper and the bed it on a baking sheet. Pass the dough through a meat grinder and gently lay it on top of the paper.
Preheat oven to 180 degrees. Put the pan in the oven and bake until golden, 15 minutes.
While the cookies are baked, take a glass of walnuts and chop them into small pieces.
Prepare the cream. To do this, remove the jar of condensed milk and chill it. Take a pack of softened butter and lightly beat with a mixer. Continuing to whisk, add the condensed milk and warmed to room temperature honey.
If shortcrust pastry has browned, turn off the oven and let it cool slightly. The finished cookies smash into small pieces.
Add the broken biscuits nuts and cream ready, well and mix gently. You can put the finished mixture on a tray in the form of ant hills.
While cake soaked and cools, prepare the chocolate glaze. Mix the sugar and cocoa. Add the softened butter and mix thoroughly. Continuing to stir, slowly pour in the milk. The glaze simmer, stirring constantly (3-5 minutes).
The finished glaze without cooling the, pour on top of the cake and sprinkle with poppy seeds. Leave the cake to cool on the table 20 minutes to "Anthill" is completely soaked, put it in the fridge for 5 hours.