How to cook the chicken in the oven with potatoes
Dishes Chicken cooked in almost every family. Chicken with potatoes cooked in the oven, fill the house non-transferable flavors create a holiday atmosphere and every guest will enjoy.
You will need:
chicken 1pc; 1kg potatoes; 200 g of mayonnaise; 200 g of the cheese; carrot 1 piece; garlic 5 cloves; herbs (parsley, dill); ground black pepper; 1 cup boiled water; salt; bay leaf 3 pcs; seasoning for chicken; deep pan.
Instruction how to cook a chicken in the oven with potatoes
If chicken frozen, thaw it before cooking. Cut the chicken into small pieces. Wash with cold running water.
Rub each piece of chicken with mayonnaise, pepper, seasoning for chicken and season with salt. Put the chicken in a deep dish. Finely chop 2 garlic cloves and add to the chicken. Carrots need to be cleaned, grate and add to the chicken. Leave the chicken to marinate for at least 30 minutes.
Clean the potato and cut it into slices 1-1.5 cm wide. Place the potatoes into a deep dish and add the mayonnaise. Toss the potatoes so that each piece was smeared with mayonnaise. Season with salt.
In a deep dish to mix the boiled water, salt, bay leaf, pepper, add a little mayonnaise, seasoning for chicken. Chop finely and add the herbs in water. All mix thoroughly.
Put the chicken in a roasting pan. Put the chicken on potato slices. Pour over chicken and potatoes with spices water. Put in the oven for 1 hour at 180 degrees.
Cheese rub on a small grater. Add the cheese, a little water to make it easier was uniformly applied to the chicken. Squeeze in cheese 3 cloves of garlic and mix. 5 minutes before end of cooking, add the cheese.