How to cook the frozen bananas in white chocolate
Who among us does not like bananas? They can be eaten in almost any form, even baked. But it turns out, they can also be frozen! This is a real find for the sweet tooth, which is also useful.
You will need:
- 1 banana (200g); - 150g white chocolate; - 4 popsicle sticks; - baking paper.
Instruction how to cook frozen bananas in white chocolate
So, take a banana. Only better, so he was not overripe. First cut it longitudinally into two parts and then each part cut across by 2 halves. We've got 4 slices.
Now you need to insert into the bananas from popsicle sticks and put them on special paper for baking. Then put them in the freezer to freeze for about 2 hours.
When the bananas are already almost frozen, you must begin to chocolate. It should be broken into pieces and put in a mug. Mug put in the microwave for 30 seconds.
We take out the bananas from the freezer. Now we have to cover them with chocolate. Alternately, each of the 4 pieces drop into a mug of chocolate. If the banana is not completely covered with them, they should help the spoon, that is to pour it ourselves. Also, to make it easier to dip a banana, you can tilt the cup or use more chocolate.
After bananas covered with chocolate, you should send them back in the freezer for baking paper for another half hour. And voila! Frozen bananas in white chocolate ready! Bon Appetit!