How to soften the bread

Anything can happen. You come home from work, open the bread box and see it stale loaf. Or half a loaf. Run to the store? And if you run away, and the family needs dinner? There is a way - to soften the stale bread. A few simple procedures, and for dinner you have a fresh scented hlebushek.

You will need:

bread; water; pot with lid; metal screen; microwave; Cover for a microwave oven.

Instruction how to soften bread

Step 1:

Method one. Cut the bread slices portioned. Arrange the slices on a baking sheet, sprinkle each with water. Preheat oven to 180 degrees. Place the baking of bread in a preheated oven for 2-3 minutes. Remove softened pieces and then serve.

Step 2:

A variation of the first method - "steam bath". Use pan and conventional metal sieve. In a saucepan, pour a quarter of the usual amount of water and put on fire. When the water boils, hoisted on top of the sieve pan and place the sliced ​​bread into it. Cover with a lid on top of the structure. Water vapor will refresh the bread. After 5-7 minutes of "steaming" fresh and fragrant bread can be served to the table.

Step 3:

Another way to "revive the bread" - send it in the microwave for 20 seconds. But before you turn on the device, it is necessary to cover the container with bread-special plastic container lid for microwaves.